Hass avocados from Kenya are a popular variety of avocado that are known for their high quality, rich taste, and long shelf life. They are often preferred over other varieties for their culinary uses and are suitable for both daily consumption and gourmet cooking
Hass avocados from Kenya have a stronger rich taste than other avocados and are crispier. They are harvested when the skin turns dark and the inside is white-green. The trees for this specific breed is semi spreading, with climate conditions being subtropical climates in Kenya.
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